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Clean Bulk and Cut PART 2, Calculating Your Macros

Por um escritor misterioso
Last updated 03 junho 2024
Clean Bulk and Cut PART 2, Calculating Your Macros
Nutritionist David Lyszczek explains how to design a diet. PART 2 discusses how much protein, fats and carbs you need for bulking and cutting!
Clean Bulk and Cut PART 2, Calculating Your Macros
Clean Bulk and Cut PART 2, Calculating Your Macros
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